Jenna Sinclair is a Cornish mermaid who rejects pasties, clotted cream and ‘taties in favour of sashimi, blueberries and cashews. Based in Brighton, she shares her love of natural food through her food blog, RawRhubarb, to inspire you to eat better and also likes travelling, facepaint and jokes.
If you didn’t get a spiraliser for Christmas it’s probably about time you headed out to the sales and got yourself one. Come on it’s so 2016. They ...On 21st January 2016 / By Jenna Sinclair
This is the epitome of winter – of Christmas! Cranberries reducing on the stove top while chestnuts roast in the oven. Oh hello Santa! Duck legs are amazingly ...On 21st December 2015 / By Jenna Sinclair
Pumpkins are here and they’re gorgeous! They are a member of the melon family which is apparent when eaten raw as they taste slightly sweet and are coloured ...On 16th October 2015 / By Jenna Sinclair
The lovely zesty aroma of elderflowers in the summer months is quickly replaced with drooping clusters of plump dark purple berries which are subtly sweet and a little ...On 11th September 2015 / By Jenna Sinclair
Vegetables Vegetables are fantastic versatile little pops of health from the ground and provide a wealth of vitamins and minerals as well as tasting delicious and powering us ...On 8th September 2015 / By Jenna Sinclair